White Whole Wheat Flour 5 LB badge_organic Ariola further expanded to Farmingdale

Ariola further expanded to Farmingdale

They are high in antioxidants and vitamins C and B6

and Pastries

Malt syrup is used to make bagels

all shells are removed only to end up with a very pure and tasty ingredient: Callebaut's cocoa nibs

White Whole Wheat Flour 5 LB badge_organic Ariola further expanded to FarmingdaleWhite Whole Wheat Flour 5 lb is a nutritious, whole grain flour milled from hard white wheat for a milder flavor and lighter color than traditional red wheat. It delivers the full fiber and nutrients of whole wheat while producing softer textured baked goods. Ideal for everyday baking with a healthy twist. Features 100% whole wheat flour made from white wheat Milder flavor and lighter color than traditional whole wheat Unbleached and additive free